Episodes
Tuesday Jun 01, 2021
Putting Sustainability, ESG and DEI on the Menu with Caitlin Leibert of Chipotle
Tuesday Jun 01, 2021
Tuesday Jun 01, 2021
Caitlin Leibert, Director of Sustainability for Chipotle Mexican Grill, joins the podcast to talk about Chipotle's sustainability mission surrounding food & animals, people, and the environment. From the farm, to the kitchen, the boardroom and the customer experience, Caitlin takes us on a journey that shows how Chipotle integrates sustainability, ESG and DEI initiatives in every aspect of the business.
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